New Catering Menu

SIGNATURE ENTREES

Buffet portions; suggested minimum 10 portions per entree. Entree only; sides sold separately unless included in a package

GEORGIA PEACH HABANERO SALMON

$29Per person

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CAJUN GRILLED SALMON

$27Per person

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BLACKENED CATFISH

$24Per person

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CAJUN SHRIMP

$27Per person

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HONEY BOURBON SALMON

$28Per person

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SOUTHERN FRIED CATFISH

$23Per person

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TILAPIA

$22Per person. Lemon Garlic Tilapia

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BLACKENED CHICKEN

$21Per person

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ATLANTA & CAJUN SPECIALTY ENTREES

Suggested minimum 10 portions per selection

SHRIMP AND GRITS

$27Per person

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SEAFOOD PASTA

$32Per person

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CATFISH OPELOUSAS

$36Per person

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JAMBALAYA

$25Per person. Chicken & Shrimp Jambalaya

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CAJUN CHICKEN PASTA

$23Per person

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SHRIMP ETOUFFEE

$27Per person

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SEAFOOD BOILS

Suggested minimum 10 guests. Seafood weight/portion specifications and market-price adjustments must be finalized

ATLANTA SEAFOOD BOIL

$49Per person. Snow crab, shrimp, sausage, corn, potatoes

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EXECUTIVE SEAFOOD BOIL

$79Per person. Lobster tail, snow crab, jumbo shrimp, sausage, corn, potatoes

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SOUTHERN SIDES

Proposed serving guide: half tray 8-10 side portions; full tray 16-20 side portions. Final tray sizes to be verified

FIVE-CHEESE MAC & CHEESE

Half Tray $55Full Tray $100

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GREEN BEANS

Southern Green BeansHalf Tray $42Full Tray $78

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GARLIC RICE

Half Tray $35Full Tray $65

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CORN

Cajun CornHalf Tray $42Full Tray $78

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GRITS

Cheese GritsHalf Tray $45Full Tray $85

20002

SOUTHERN COLESLAW

Half Tray $35Full Tray $65

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COLLARD GREENS

Half Tray $45Full Tray $85

20002

SEASONED CREOLE RICE

Half Tray $35Full Tray $65

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POTATO SALAD

Southern Potato SaladHalf Tray $40Full Tray $75

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ROASTED-GARLIC MASHED POTATOES

Half Tray $42Full Tray $78

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CREOLE JAMBALAYA RICE

Half Tray $49Full Tray $92

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PARTY & COCKTAIL ITEMS

CAJUN SALMON SLIDERS

$7212 pieces

10010

CRAB CAKE

$8412 mini cakes

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FRIED CATFISH BITES

$6024 pieces. Platter

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MINI SHRIMP & GRITS CUPS

$7812 cups

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CRISPY SHRIMP

$6624 pieces. Platter

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CAJUN SHRIMP SKEWERS

$7212 skewers

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SEAFOOD-STUFFED SHRIMP

$7812 pieces

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CORPORATE BOXED LUNCHES

Proposed standard box: entree, two selected sides, bread, and bottled water. Dessert add-on +$4. Suggested minimum 10 boxes per order

PEACH HABANERO SALMON BOX

$29

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BLACKENED CHICKEN BOX

$21

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CAJUN SHRIMP BOX

$27

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HONEY BOURBON SALMON BOX

$28

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SOUTHERN CATFISH BOX

$23

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SOUTHERN DESSERTS

Dessert trays or large-format portions quoted by guest count

PEACH COBBLER

$6Portion

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SOUTHERN RED VELVET CAKE

$7Portion

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BANANA PUDDING

$6Portion

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NEW ORLEANS BREAD PUDDING

$7Portion

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BEVERAGES

A gallon generally serves 8-10 eight-ounce portions, depending on ice and pour size

GEORGIA PEACH LEMONADE

$16Gallon

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GEORGIA PEACH SWEET TEA

$15Gallon

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UNSWEET TEA

$13Gallon

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SOUTHERN STRAWBERRY LEMONADE

$17Gallon

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SWEET TEA

$13Gallon. Traditional Sweet Tea

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BOTTLED WATER

$2Bottle

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